Aquaculture Europe 2021

October 4 - 7, 2021

Funchal, Madeira

Climate Change and Aquaculture

Tuesday, October 5, 2021 10:30 - 12:50 Berlim-Hotel
Chair: Elisabeth Ytteborg, Miguel Gaspar, Sebastian Nikitas Politis, Daniela Sganga

  • 10:30
    Orestis Stavrakidis-Zachou

    DYNAMIC ENERGY BUDGET MODELS FOR STUDYING THE THERMAL TOLERANCE OF EUROPEAN SEA BASS Dicentrarchus labrax AND MEAGRE Argyrosomus regius

  • 10:50
    Md Jakiul Islam

    NUTRITIONAL MITIGATION OF EXTREME HEATWAVE EXERTED STRESS IN FISH: THE CASE OF EUROPEAN SEABASS Dicentrarchus labrax

  • 11:10
    Lydia Katsika

    EFFECT OF DIFFERENT DISSOLVED OXYGEN CONCENTRATIONS ON DIGESTIBILITY AND GASTRIC EVACUATION RATES OF EUROPEAN SEA BASS Dicentrarchus labrax AND GILTHEAD SEA BREAM Sparus aurata

  • 11:30
    Henri Lagarde

    RELATIONSHIP BETWEEN EARLY OR LATE RESISTANCE TO ACUTE TEMPERATURE OR HYPOXIA STRESSES IN SIX RAINBOW TROUT ISOGENIC LINES

  • 11:50
    Luca Peruzza

    MARINE HEATWAVES SIGNIFICANTLY IMPAIR THE PERFORMANCES OF MANILA CLAM Ruditapes philippinarum AT MULTIPLE PHYSIOLOGICAL LEVELS

  • 12:10
    Zdenek Adámek

    THE RESPONSE OF MACROINVERTEBRATE ASSEMBLAGE ON LONG-TERM EXTREME FLOW RATE FLUCTUATIONS IN A CARP POND INFLOW CANAL

  • 12:30
    Meredith Burke

    OXYGENATION EFFECTS ON TEMPERATURE AND DISSOLVED OXYGEN AT A COMMERCIAL ATLANTIC SALMON Salmo salar FARM

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