Aquaculture Europe 2026

September 28 - October 1, 2026

Ljubljana, Slovenia

Nutrition – Alternative Ingredients 1

Tuesday, September 29, 2026 10.30 - 17.30 Marmorna 2
Chair: Gloriana Cardinaletti, Snjezana Zrncic

  • 10.30
    Raquel Quirós Pozo

    USE OF THE INVASIVE MACROALGA Caulerpa racemosa AS A POTENTIAL FUNCTIONAL INGREDIENT FOR GILTHEAD SEABREAM Sparus aurata

    Raquel Quirós Pozo

  • 10.45
    Liang Liu

    A FUNCTIONAL SHRIMP PROTEIN HYDROLYSATE FOR LOW FISHMEAL DIET IN ATLANTIC SALMON Salmo salar

    Liang Liu

  • 11.00
    Hanne Jorun Sixten

    HYDROLYSATE-ENRICHED FISHMEAL SUPPORTS PERFORMANCE IN ATLANTIC SALMON Salmo salar L. FOLLOWING THERMAL LICE TREATMENT

    Hanne Jorun Sixten

  • 11.15
    Céline Gras

    LIFE CYCLE ASSESSMENT OF EUROPEAN SEABASS Dicentrarchus labrax FED TWO MARINE PEPTIDES-SUPPLEMENTED FEED FORMULATION STRATEGIES

    Céline Gras

  • 11.30
    Mariola Querol Edo

    CIRCULAR NUTRITION IN Penaeus vannamei (BOONE, 1931): INTEGRATION OF BIOFLOC, INSECTS AND AQUACULTURE BY-PRODUCTS

    Mariola Querol Edo

  • 11.45
    A. Claro

    CAN PROTEIN HYDROLYSATES IMPROVE PERFORMANCE AND GUT HEALTH UNDER FLUCTUATING TEMPERATURES IN GILTHEAD SEABREAM?

    A. Claro

  • 12.00
    Erik Malta

    IMPROVING AQUACULTURE SUSTAINABILITY THROUGH INNOVATIVE FEED INGREDIENTS COMING FROM MACROALGAE AND MARINE INVERTEBRATES

    Erik Malta

  • 14.00
    Antigoni Vasilaki

    EVALUATION OF Lagocephalus sceleratus FISHMEAL AS A SUSTAINABLE ALTERNATIVE PROTEIN SOURCE IN EUROPEAN SEA BASS Dicentrarchus labrax DIETS: EFFECTS ON GROWTH, NUTRIENT DIGESTIBILITY, GUT MICROBIOTA AND IMMUNE STATUS

    Antigoni Vasilaki

  • 14.15
    Tae Woong Kwon

    INCLUSION EFFECTS OF JACK MACKEREL MEAL IN DIETS REPLACING 50% OF FISH MEAL WITH FREEZE-DRIED POLLOCK BY-PRODUCT MEAL ON THE GROWTH PERFORMANCE AND FEED AVAILABILITY OF OLIVE FLOUNDER Paralichthys olivaceus, AND ECONOMIC ANALYSIS

    Tae Woong Kwon

  • 14.30
    Marialena Kokkali

    REFORMULATION OF ATLANTIC SALMON Salmo salar FEEDS USING ALTERNATIVE AND CIRCULAR INGREDIENTS WITHOUT COMPROMISING PERFORMANCE OR PRODUCT QUALITY

    Marialena Kokkali

  • 14.45
    Laurentius Hardy Kurniawan

    UTILIZATION OF BIOFUEL BYPRODUCTS: HEVEA SEED MEAL  AND SAFFLOWER SEED CAKE AS ALTERNATIVE FEED INGREDIENTS FOR NILE TILAPIA Oreochromis niloticus

    Laurentius Hardy Kurniawan

  • 15.00
    Katerina Loufi

    FEEDING RAINBOW TROUT WITH Hermetia illucens AND Spirulina MEALS: EFFECTS ON GROWTH PERFORMANCE, NUTRIENT DIGESTIBILITY, AND DIGESTIVE SYSTEM HEALTH

    Katerina Loufi

  • 15.15
    Marte Røsvik

    Paecilomyces variotii SUPPORTS GROWTH AND HEALTH OF ATLANTIC SALMON Salmo salar POST-SMOLT

    Marte Røsvik

  • 15.30
    Mariola Querol Edo

    EFFECTS OF POLYCHAETE MEAL Hediste diversicolor (MÜLLER, 1776) ON GROWTH, DIGESTIBILITY AND STRESS RESILIENCE IN Penaeus vannamei (BOONE, 1931)

    Mariola Querol Edo

  • 15.45
    Ester Santigosa

    ASSESSING THE VALUE OF SINGLE CELL PROTEINS IN SALMONID PRODUCTION

    Ester Santigosa

  • 16.00
    Mariola Querol Edo

    FERMENTED INDUSTRIAL BY-PRODUCST AS HIGH-NUTRITIONAL VALUE RAW INGREDIENTS FOR WHITE PACIFIC SHRIMP Penaeus vannamei (BOONE, 1973) NUTRITION

    Mariola Querol Edo

  • 16.15
    Efstratios Roussos

    EVALUATION OF HIGH-LEVEL SUBSTITUTION OF FISH MEAL WITH DEFATTED BLACK SOLDIER FLY Hermetia illucens LARVAL MEAL IN JUVENILE EUROPEAN SEABASS Dicentrarchus labrax DIETS: IMPACT ON GROWTH PERFORMANCE, INTESTINAL STRUCTURE, AND GENE EXPRESSION

    Efstratios Roussos

  • 16.15
    Hasan Batuhan Emre Özdogan

    EFFECTS OF RAW, SPROUTED AND HEAT-TREATED MUNG BEAN Vigna radiata ON JUVENILE TILAPIA Oreochromis niloticus

    Hasan Batuhan Emre Özdogan

  • 16.30
    Sharon A. Lynch

    SEAWEED-DERIVED BIOCOMPOUNDS ENHANCE BROODSTOCK CONDITIONING, REPRODUCTIVE PERFORMANCE AND PATHOGEN RESILIENCE IN THE EUROPEAN FLAT OYSTER Ostrea edulis

    Sharon A. Lynch

  • 16.45
    Liang Liu

    FUNCTIONAL PROTEIN FROM SILKWORM ENABLES FISHMEAL REDUCTION WITHOUT COMPROMISING ATLANTIC SALMON Salmo salar PERFORMANCE

    Liang Liu

;
<< All Meeting Sessions