Aquaculture Europe 2026

September 28 - October 1, 2026

Ljubljana, Slovenia

Nutrition – Functional Ingredients 2

Thursday, October 1, 2026 09.00 - 17.30 Marmorna 1
Chair: Elena Mente, Insaf Riahi

  • 09.00
    Claudia Raposo de Magalhaes

    INTEGRATED TRANSCRIPTOMIC AND PHYSIOLOGICAL RESPONSES TO STRESS IN SENEGALESE SOLE LARVAE FED AN ALGAE-BASED FUNCTIONAL DIET

    Claudia Raposo de Magalhaes

  • 09.15
    Aqsa Sharif

    DIETARY POLYPHENOLIC EXTRACTS HAVE ALTERNATIVE PATHS TO MODULATE REDOX AND METABOLIC RESPONSES IN TURBOT POSTLARVAE

    Aqsa Sharif

  • 09.30
    Rita Teodósio

    FUNCTIONAL FEEDS BEYOND GROWTH: ALGAE MODULATE REDOX STATUS IN SENEGALESE SOLE LARVAE

    Rita Teodósio

  • 09.45
    Lúcia Vieira

    PEANUT PEEL AS A FUNCTIONAL INGREDIENT TO IMPROVE SURVIVAL OF EUROPEAN SEABASS Dicentrarchus labrax JUVENILES UNDER THERMAL CHALLENGE

    Lúcia Vieira

  • 10.00
    Andrea Toschi

    DIETARY MICROENCAPSULATED BOTANICALS AND ORGANIC ACIDS PROMOTES SYSTEMIC THERMAL RESILIENCE IN EUROPEAN SEABASS Dicentrarchus labrax

    Andrea Toschi

  • 10.15
    C. Aragão

    TAURINE SUPPLEMENTATION SUPPORTS IMMUNE AND METABOLIC RESILIENCE TO THERMAL STRESS IN SENEGALESE SOLE Solea senegalensis FED PLANT-BASED DIETS

    C. Aragão

  • 10.30
    Kiranpreet Kaur

    FUNCTIONAL NUTRITION TO ENHANCE CLIMATE STRESS RESILIENCE IN RAINBOW TROUT Oncorhynchus mykiss

    Kiranpreet Kaur

  • 14.00
    Gabriela Carril

    FUNCTIONAL FEED ADDITIVES REDUCE BACTERIAL-RELATED MORTALITY IN Dicentrarchus labrax ACROSS CONTROLLED AND FARM CONDITIONS

    Gabriela Carril

  • 14.15
    Fabrizio Caruso

    DIETARY PHYTOGENICS IMPROVES SURVIVAL IN NILE TILAPIA Oreochromis niloticus COHABITATION CHALLENGE WITH Streptococcus agalactiae

    Fabrizio Caruso

  • 14.30
    Thomas Janssens

    AGRICULTURAL SIDE-STREAMS FERMENTED WITH Ganoderma lucidum AS A NOVEL FUNCTIONAL FEED INGREDIENT FOR EUROPEAN PERCH Perca fluviatilis

    Thomas Janssens

  • 14.45
    Lourenço Ramos Pinto

    DIETARY SUPLEMENTATION WITH A MACRO- AND MICROALGAE BLEND MODULATED SKIN MUCUS IgM AND PROTEOMIC RESPONSES IN TURBOT Scophthalmus maximus BREEDERS

    Lourenço Ramos Pinto

  • 15.00
    Reecha Sharma

    DIETARY SUPPLEMENTATION OF Azolla pinnata AND Bacillus subtilis IMPROVES GROWTH PERFORMANCE AND HEALTH INDICES OF Cyprinus carpio (LINNEAUS, 1758)

    Reecha Sharma

  • 15.15
    Yann Le Gal

    HIGHER DIETARY LEVELS OF EPA AND DHA IMPROVE SHRIMP Penaeus vannamei HEALTH, PERFORMANCE, NUTRITIONAL QUALITY AND REDUCE ENVIRONMENTAL IMPACT

    Yann Le Gal

  • 15.30
    Liang Liu

    EFFECTS OF DIETARY LYSOPHOSPHOLIPIDS AND BUTYRATE SUPPLEMENTATION ON GROWTH, FEED UTILIZATION, FILLET FATTY ACIDS, INTESTINAL ENZYMES, INNATE IMMUNITY AND LIVER AND GUT HISTOLOGY IN EUROPEAN SEA BASS Dicentrarchus labrax

    Liang Liu

  • 15.45
    David Dominguez

    DIETARY CALCIFEDIOL SUPPLEMENTATION IN JUVENILE EUROPEAN SEA BASS Dicentrarchus labrax: PRODUCTIVE, NUTRITIONAL AND HEALTH RESPONSES

    David Dominguez

  • 16.00
    Adam Smith

    EFFECT OF A NEXT-GENERATION PHYTASE ON PERFORMANCE, MINERAL UTILISATION AND MYO-INOSITOL METABOLISM IN RAINBOW TROUT Oncorhynchus mykiss

    Adam Smith

  • 16.15
    Guillermo Bardera

    DIETARY LYSOPHOSPHOLIPIDS ENHANCE GROWTH PERFORMANCE AND ASTAXANTHIN DEPOSITION IN ATLANTIC SALMON Salmo salar AND RAINBOW TROUT Oncorhynchus mykiss

    Guillermo Bardera

  • 16.30
    Guillermo Bardera

    ENHANCING THE COST EFFICIENCY OF EUROPEAN SEABASS Dicentrarchus labrax FEEDS THROUGH MARINE PEPTIDE-BASED FORMULATION STRATEGIES

    Guillermo Bardera

  • 16.45
    Marian Ponce

    COMPOSITION AND BIOACTIVITY OF LIPID EXTRACTS FROM Rugulopteryx okamurae

    Marian Ponce

  • 17.00
    Jorge Dias

    NEW APPROACH METHODOLOGIES (NAMs) FOR AQUACULTURE NUTRITION AND HEALTH

    Jorge Dias

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