Aquaculture Europe 2023 Vienna, Austria | Program Session Processing, Co-products, Packing and Value Addition Posters | European Aquaculture Society Meetings

Processing, Co-products, Packing and Value Addition Posters

CENTIMAL COMPOSITION OF PICKLED AMAZONIAN-SHRIMP Macrobrachium amazonicum IN DIFFERENT SAUCES
Arllon J. S. Dias
#6 Student
SUSTAINABILITY ASSESSMENT OF ALTERNATIVE PACKAGING MATERIALS OF FISH
Theofania Tsironi
#538
QUALITY AND SAFETY EVALUATION OF ALTERNATIVE PACKAGING MATERIALS FOR FISH AND SEAFOOD: BIOACTIVITY, TOXICITY AND VIRUS TRANSMISSION POTENTIAL
Theofania Tsironi
#619
DEVELOPMENT OF A BIODEGRADABLE PH-SENSITIVE INDICATOR FOR GILTHEAD SEABREAM Sparus aurata FRESHNESS MONITORING
Evgenia Basdeki
#661 Student
IMPACT OF BIOACTIVE COMPOUNDS DIETARY INCLUSION IN GILTHEAD SEA BREAM Sparus aurata AND SEA BASS Disentrarchus labrax FILLETS SENSORY QUALITY; PRELIMINARY RESULTS
Kriton Grigorakis
#666
ATLANTICLAM – BRING EURO-NATIVE CLAM SPECIES FROM ‘FARM TO FORK’
Andreia Cruz
#682
QUALITY OF RAINBOW TROUT Oncorhynchus mykiss REARED IN RECIRCULATING AQUACULTURE SYSTEM AND DURING DEPURATION BASED ON CHEMICAL AND SENSORY ANALYSIS
Petra Lindholm-Lehto
#815

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