Aquaculture Europe 2023 Vienna, Austria | Program Session Health Management - Gut Health Posters | European Aquaculture Society Meetings

Health Management - Gut Health Posters

USE OF GLYCERIDES OF SHORT CHAIN FATTY ACIDS (BALANGUT®) IN GILTHEAD SEA BREAM Sparus aurata JUVENILE CULTURE: EFFECTS ON MUCOSAL HEALTH AND DISEASE RESISTANCE
Silvia Torrecillas
#85
PREVENTIVE CARE: CO-EXPOSURE WITH FUNGAL AND HERBAL STIMULANTS IN RAINBOW TROUT Oncorhynchus mykiss TO OPTIMISE BENEFICIAL IMMUNE EFFECTS
Julia Mougin
#597
COMPONENTS OF BLUE WHITING Micromesistius poutassou FISH WASTE AS GROWTH FACTORS FOR GUT-FRIENDLY BACTERIA
Deepanshi Sharma
#634 Student
IN VITRO TOOL TO EVALUATE MUCOSAL IMMUNITY OF EUROPEAN SEABASS
Sónia Gomes
#652
HEALTH ASSESSMENT OF GILTHEAD SEABREAM Sparus aurata AND SEABASS Dicentrarhus labrax L. REARED IN RAS BY APPLYING HISTOLOGICAL ANALYSES AND 18S rRNA BASED MONITORING OF PROTOZOANS
Katerina Loufi
#669 Student
EFFECTS OF A HEALTH-PROMOTING ADDITIVE ON THE IMMUNOCOMPETENCE OF RAINBOW TROUT Oncorhynchus mykiss UNDER FIELD CONDITIONS
Peyman Yarahmadi
#685 Student
AQUAFEEDS SUPPLEMENTATION WITH MULTIBIOTIC COMPOUNDS EXTRACTED FROM MACROALGAE FOR THE PHYSIOLOGICAL EVALUATION AND WATER QUALITY AFTER A MID-HYPOXIA CHALLENGE
Lucía Moreno Garrido
#759 Student
EFFECT OF 1,3-1,6 ß-GLUCANS ON MACROPHAGE ACTIVATION STATUS FOR THEIR USE IN AQUACULTURE
Chiara Sangiacomo
#768 Student
EVOLUTION OF INTESTINAL MICROBIOTA DURING ANTIBIOTIC TREATMENT IN Sparus aurata LARVAE FED WITH LIVE FOOD ENRICHED WITH MICROALGAE AND PROBIOTICS FORMULATIONS
Florbela Soares
#885 Student
SCREENING THE EFFECTS OF ß-GLUCANS AND SULFATED POLYSACCHARIDES FROM ALGAE IN FISH GUT HOMEOSTASIS
Luis Conceição
#906
BOOSTING FISH GUT PERFORMANCE WITH ALGAE BIOREFINERY PRODUCTS – AN EX VIVO APPROACH
Ana Teresa Gonçalves
#910

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