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Add To Calendar 19/09/2023 11:30:0019/09/2023 11:45:00Europe/ViennaAquaculture Europe 2023Tenacibaculum maritimum AS A FISH HEALTH MODEL FOR THE EVALUATION OF NEW PREVENTIVE STRATEGIES IN MEDITERRANEAN SPECIESSchubert 5The European Aquaculture Societywebmaster@aquaeas.orgfalseDD/MM/YYYYaaVZHLXMfzTRLzDrHmAi181982

Tenacibaculum maritimum AS A FISH HEALTH MODEL FOR THE EVALUATION OF NEW PREVENTIVE STRATEGIES IN MEDITERRANEAN SPECIES

Iria Folgueira*1 , Jose  F. Cabello1 , Iria Iglesias 1, María de la Reja Lorenzana1, María del Mar Agraso1, Raquel Liebana2.

1 Centro Tecnológico de Acuicultura de Andalucía (CTAQUA), Muelle Comercial S/N, 11500, El Puerto de Santa María, Cádiz, Spain . e-mail: fishhealth@ctaqua.es

 2  AZTI, Marine Research Division, Basque Research Technology Alliance (BRTA), Txatxarramendi Ugartea z/g, 48 395,  Sukarrieta,  Bizkaia, Spain

 



Introduction

Due to current restrictions on the use of chemicals or antibiotics in aquaculture production ,  effective and sustainable  preventive  treatments against systemic infections in cultured species  are  requiered  (Yilmaz et al. 2022). To evaluate its effective ness,  the development of  new  standardized fish health models is needed. In this scenario, a bath infection model for European sea bass (Dicentrarchus labrax ) against Tenacibaculum maritimum has been developed in this study . This bacterium, represents one of the most worrying pathogens for Mediterranean aquaculture species. It is a gram-negative filamentous bacterium which, on top of producing high mortality rates, increases fish susceptibility to other pathogens in a variety of marine aquaculture species.  Specifically in this study, this model has been used to test a  probiotic ( Vibrio lentus ) characterized , in vitro analyzed and cultured by AZTI .  The use of probiotics as a method for prophylaxis and control of disease outbreaks in aquaculture has been proposed in recent years  (Wanka et al. 2018). These compounds included in functional diets have a huge potential optimizing growth and feed conversion and boosting the immune responses, increasing the resistance of fish to diseases. Therefore, i n this study, fish performance parameters and innate immune indicators  have been evaluated as well as fish disease resistance through a  new standardized  fish health model consisting in  exposing fish to T. maritimum and comparing relative percentage of survival (RPS)  against a control group (non-probiotic diet) . Complementing these results, a cohabitation infection model with the same bacterial strain is under  development. Cohabitation models simulate more accurately disease outbreaks in production farms. However, their development is generally more complex as they are more susceptible to other variables such as fish density or ratio naive/infected fish. Preliminary results are very hopeful so a European sea bass against  T. maritimum cohabitation model is expected to be standardized in forthcoming studies.

Materials and methods

 European sea bass were  fed  during 6 weeks with a diet including probiotic  V. lentus at 0,5%  (probiotic group) or a control diet without probiotic (control group). At the end of the treatment phase, survival, weight gain, specific growth rate and feed conversion factor were calculated.  In addition, kidney, plasma and mucus samples were collected  to evaluate innate immune indicators using microscopy and absorbance and/or fluorescence techniques. Specifically, phagocytic activity, lysozyme activity, protease activity, anti-protease activity and total proteins have been analyzed . After the treatment phase, fish were exposed to different concentrations of T. maritimum to evaluate  the RPS. The strain used in this challenge pertains to CTAQUA strains collection (CT0013 T. maritimum strain) and prior to fish exposure, it has been cultured in FMM (Flexibacter maritimum medium ) at 22 °C and 250 rpm during 24 hours (Pazos et al., 1996). The infection by bath has been carried out in 10-litre buckets, in which fish have remained for 1 hour with aeration exposed to different concentrations of the pathogen (7.50x104, 5.00x10 5 and 1.00x10 6 CFU/ml, in triplicates) . Each concentration has been obtained by diluting the original bacterial culture in seawater with a starting concentration of 1.00x10 9 CFU/mL.  After exposure to the pathogen, fish were transferred  the tanks of  the RAS (Recirculation Aquaculture System) holding system, controlling all culture parameters throughout the test. For the cohabitation tests, infected a non-infected fish were allocated in the same tanks in triplicate in a 1:1 ratio (fish density 10 Kg/m3). I nfected fish acted as infection vectors  and  were  previously  exposed to the pathogen  strain following the methodology described above for the bath model .  In this case, after infection (1.00x108, 1.00x10 7 and 1.00x10 6 CFU/ml) , fish were transferred to the system tanks together with no-infected fish). In order to differentiate the infected/naive  populations, naive  fish  were marked with visible implant elastomer (VIE).

Results

 Results did not show differences in growth and feed conversion neither in activity of immune system indicators evaluated between probiotic group and control group but there were differences in the percentage of survival after exposure to the pathogen between groups (table 1). For the development of cohabitation model, we have observed a relation between pathogen concentration and mortality percentage (figure 1).

 In sight  of the results, it can be concluded that bath infection  model with T. maritimum  has allowed the validation of the probiotic, which has a potential effect as a preventive treatment. Blue line: infected. Orange line: naive.

References

Yilmaz, S.; Yilmaz, E.; Dawood, M. A. O.; Ringø, E.; Ahmadifar , E. & Abdel-Latif, H. M. R. (2022). Probiotics, prebiotics, and synbiotics used to control vibriosis in fish: A review. Aquaculture, 547.

 Wanka, K. M.; Damerau , T.; Costas, B.; Krueger, A.; Schulz, C. & Wuertz, S. (2018). Isolation and characterization of native probiotics for fish farming.  BMC Microbiology, 18 (119).

 Pazos F., Y. Santos, A. R. Macias, S. Nuñez & A. E. Toranzo.  (1996) Evaluation of media for the successful culture of Flexibacter maritimus . Journal of Fish Disease, 19:193–197.

Acknowledgement

This research was funded by the FISHEALTH project (CER-20211010) from the Centre for the Development of Industrial Technology (CDTI) and framed in the call for aid aimed at “CERVERA”  Technological Centers of Excellence Industrial.